Sanjeev Kapoor (Chef) Wiki, Height, Age, Wife, Children, Family, Biography & More – FilmyVoice
Sanjeev Kapoor is an Indian superstar chef, entrepreneur and writer. He’s well-known for his cooking reveals like MasterChef India (2010), Khana Khazana (1993) and Sanjeev Kapoor Ke Kitchen Khiladi (2013).
Wiki/Biography
Sanjeev Kapoor was born on Friday, 10 April 1964 (age 58 years; as of 2022) in Ambala, Haryana, India. His zodiac signal is Aries. Sanjeev accomplished his education until the 4th normal at St. Thomas College. For fifth to seventh normal, Sanjeev went to Kendriya Vidyalaya, Punjab Regimental Centre in Meerut Kent. He accomplished his eighth normal from St Marry’s Academy in Saharanpur. From ninth to twelfth normal, Sanjeev went to Authorities Senior Secondary Boys College in Rajauri Backyard, New Delhi. Sanjeev accomplished his Diploma in Lodge Administration from the Institute of Lodge Administration Catering and Vitamin, Pusa, New Delhi and graduated in 1984.
Sanjeev Kapoor at his hometown with household
Bodily Look
Top (approx.): 5′ 10″
Weight (approx.): 75 kg
Hair Color: Black
Eye Color: Black
Physique Measurements (approx.): 38-32-12
Household
Dad and mom & Siblings
Sanjeev Kapoor father’s title is Surinder Kapoor who was an worker of the State Financial institution of India.
Sanjeev Kapoor along with his father
His mom’s title is Urmila Kapoor.
Sanjeev Kapoor along with his mom
Sanjeev has a brother, Rajeev Kapoor who’s a chartered accountant and a sister, Namrata Kapoor.
Sanjeev Kapoor along with his brother, Rajeev Kapoor, once they have been younger
Sanjeev Kapoor along with his brother, Rajeev Kapoor
Sanjeev Kapoor along with his sister, Namrata Kapoor
Spouse & Youngsters
Sanjeev Kapoor is married to Alyona Kapoor.
Sanjeev Kapoor along with his spouse, Alyona Kapoor
They dated for round 4 years after which received married on October 5, 1992.
A Image of marriage ceremony ceremony of Sanjeev Kapoor and Alyona Kapoor
She is a tremendous chef and Sanjeev’s accomplice in Sanjeev Kapoor Eating places Pvt. Ltd. In an interview, she mentioned,
We met by my elder sister. Sanjeev and she or he have been working collectively. I received to know him as my sister’s good friend. She too was a chef and was posted to ITDC, Varanasi. On one among my journeys to satisfy her, Sanjeev and me travelled collectively. Slowly we received to know one another higher. We began to satisfy extra usually after which lastly after our courtship of 4 years, we tied knot.”
Sanjeev has two daughters, Rachita Kapoor and Kriti Kapoor.
Sanjeev Kapoor along with his daughters on the set of his present, Khana Khazana
Rachita has studied Legislation and Kriti is a Nationwide degree athlete( sprinter) who has studied Math and Statistics.
Sanjeev Kapoor along with his daughter, Rachita Kapoor
Sanjeev Kapoor along with his daughter, Kriti Kapoor
Signature/Autograph
Signature of Sanjeev Kapoor
Profession
Chef
In 1982, Sanjeev began his profession as a administration trainee at India Tourism Improvement Company(ITDC).
Sanjeev Kapoor in his first job as trainee in ITDC, Varanasi
He was posted as a trainee in ‘Lodge Varanasi Ashok’ and received promoted to Chef by the Basic Supervisor of the resort in a span of two months.
Sanjeev Kapoor at Lodge Varanasi Ashok
He serviced there for six years. In 1989, Sanjeev moved to New Zealand for 2 years the place he was the Chief Chef at ‘Zanzibar’, which is New Zealand’s first African restaurant, and later at ‘Shamiana’ in Wellington.
Sanjeev Kapoor is seen working at a restaurant in New Zealand
Later, he joined ITDC Lodge Samrat in Delhi and served there for a interval of 7-8 months. Sanjeev shifted to Mumbai and joined Centaur group of accommodations and served there for round 5 years because the Head Chef.
Sanjeev Kapoor’s ID card for Lodge Centaur group
In an interview, he mentioned,
Head chef was the best benchmark, so naturally, I wished to get it as early as attainable. I used to be shocked and it was positively a reason for fear as a result of I had peaked so early, however I by no means ran out of choices to discover”.
Tv
Whereas working at Centaur Lodge in Mumbai, Sanjeev was approached to host the cookery present Khana Khazana on the channel Zee TV. The present was launched in 1993 and the final episode aired on 8 September 2012.
Sanjeev Kapoor in a nonetheless from his present, Khana Khazana
Khana Khazana is the longest working cookery present in Asia which ran for round 18 years with a collective viewership of over 500 million. In an interview, when Sanjeev was requested about his expertise of internet hosting a present, he mentioned,
“I don’t act, I simply prepare dinner and the cameras simply occur to be there. I hold the viewers, who’s searching for a easy approach to take advantage of unique dishes, as my goal. That understanding needs to be there to gauge consideration in a world the place folks’s consideration span is barely 30 seconds. I take my time to prepare dinner as an alternative of dashing,” he says.
In 2012, Sanjeev participated as a contestant in Jhalak Dikhlaa Jaa Season 5 with choreographer Nicole Alvares.
Sanjeev Kapoor participated within the present, Jhalak Dhiklaa Jaa as a contestant
In 2013, Sanjeev Kapoor launched a cooking actuality present, “Sanjeev Kapoor Ke Kitchen Khiladi”, during which he was seen as chief decide and host of the present. Sanjeev appeared as a decide within the present Masterchef India season 3(2013) and season 4(2015).
Sanjeev Kapoor within the present, Masterchef India
Restaurateur
In 1995, Sanjeev Kapoor established his personal firm Khana Khazana India Pvt Ltd. In 1998, Sanjeev unveiled his first restaurant “Khazana” in Dubai.
Sanjeev Kapoor shared a put up on Instagram exhibiting the launch occasion of his first restaurant, Khazana in Dubai
In 2010, Sanjeev launched one other enterprise ‘Sanjeev Kapoor Eating places Pvt. Ltd. (SKRPL)’, a series of eating places which has launched varied restaurant manufacturers like The Yellow Chilli, Hong Kong, Signature, Choices, Sura Vie, Jimmy Hu, The Brooklyn Shuffle, Grain of Salt, India Inexperienced and Gold Leaf Banquets. At the moment, Sanjeev Kapoor Eating places has made its presence in 10 international locations: India, The USA, The UK, Canada, UAE, Oman, Qatar, Saudi Arabia, Jordan, and Tanzania.
Writer
Sanjeev Kapoor is the author of prime cookbooks and has printed round 150+ books in a number of languages primarily English, Hindi, Marathi and Gujarati. His books have bought an estimated 10 million copies. His hottest e book is “The best way to Prepare dinner Indian: Extra Than 500 Traditional Recipes for the Trendy Kitchen.”
Meals Apps
In 2017, ‘Tinychef’, a cooking and meal planner was launched which is co-founded by Sanjeev Kapoor. It affords its customers over 20,000 wholesome meals recipes. The app supplies a characteristic the place one can prepare dinner meals with voice steering on smartphones and sensible audio system. Tinychef has over 100,000 energetic month-to-month customers in India. . In 2020, he launched ‘Cooking Empire: Sanjeev Kapoor Made In India Sport app’, which is a free recreation app to study and prepare dinner new recipes underneath the mentorship of Sanjeev Kapoor.
Entrepreneur
In 2009, Sanjeev Kapoor launched Wonderchef, a cookware model, with Ravi Saxena, co-founder and former CEO of Sodexo India.
Sanjeev Kapoor shared a put up on Instagram during which he’s seen on the launch occasion of Wonderchef
Wonderchef is a premium model which offers in cookware, bakeware and kitchen home equipment. In January 2011, Sanjeev Kapoor turned the primary chef to launch an Indian meals and life-style channel “FoodFood.” He hosts a present titled ‘Sanjeev Kapoor’s Kitchen’ and ‘Prepare dinner Sensible’ on the Meals Meals channel. The channel can be obtainable in India, Mauritius, UAE, Qatar, USA and Canada. In 2020, Sanjeev Kapoor launched a web-based academy, ‘Sanjeevkapooracademy.com’ which is particularly designed to assist aspiring cooking fanatics study from the obtainable programs on launching a meals enterprise or creating wholesome and attractive meals from one’s own residence. The academy has greater than 10,000 tried & examined recipes, movies and articles on cooking in each English and Hindi.
Commercials
Sanjeev Kapoor has featured in varied commercials for in style manufacturers like Wonderchef, Ariel, Tata I-Shakti Dal, ITC Nimwash, Daawat Rice and lots of extra.
Controversies
Trolled for experimental dish ‘Malabar Paneer’
Sanjeev Kapoor has been badly trolled along with his experimental recipe ‘Malabar Paneer’. Malabar is a standard delicacies of Kerala which is usually ready out of hen, beef or fish. The fusion of conventional Malabar delicacies with Paneer was not favoured by the folks on social media and so they slammed him for giving a north Indian twist to the dish. In an interview, he siad,
I used to be unhappy and disenchanted over the undesirable controversy however I’ve not tried to defend myself amidst all of the allegations as a result of I do know I’ve not completed something mistaken. My father had as soon as instructed me to not waste my vitality in making an attempt to tug folks down.
Awards, Honours, Achievements
- 1993- The Mercury Gold Award at IFCA (Indian Federation of Culinary Associations), Geneva for Finest Meal Idea and Creation.
- 1995- Finest Government Chef in India by Meals Service, India.
Sanjeev Kapoor along with his award, Finest Government Chef
- 2002, 2004 and 2010 – ITA Award For Finest Cookery Present (Khana Khazana).
- 2006- Model Management award at fifth Indira Awards for Advertising Excellence.
- 2008-Nationwide Award for Finest Chef of the Yr by the Authorities of India.
- 2015 – ITA Award for In style Chef & Entrepreneur (Zaika-E-Hind).
- 2015- Most Celebrated Chef Of The Yr award at Hozpitality Excellence Awards.
- 2017- Padma Shri award, the fourth highest Indian nationwide honour for his contribution in uplifting Indian delicacies.
Sanjeev Kapoor being awarded with Padma Shree by honorable President, Pranav Mukherjee
- In 2021, Sanjeev Kapoor was approached to be the visitor of honour at Flavours of Punjab at Chandigarh
- 2017- Achieved the Guinness World Document by cooking 918 kg khichdi stay at World Meals India Occasion, New Delhi.
Sanjeev Kapoor whereas making ready Khichdi along with his group
- 2017- Corridor Of Fame Award by The Institute of Lodge Administration.
- 2017- Occasions Chef of the Yr Award by Occasions Meals Awards.
Web Value
Sanjeev Kapoor’s ventures are valued at over Rs 1,000 crore by his current traders.
Favourites
- Meals(s): Mishti Doi, Biryani, Laksa, and Thai curry
Information/Trivia
- In 2010, Sanjeev Kapoor was listed at No. 31 in Reader’s Digest, an American general-interest household journal in 100 of India’s Most Trusted individuals.
- Sanjeev Kapoor was chosen as one of many members on the board of Singapore Airways Worldwide Culinary Panel together with eight different cooks.
- Sanjeev Kapoor is known for doing stay meals occasions and cooking demonstrations all throughout the globe.
- Sanjeev is also referred to as the ‘Rachel Ray of India’.
- In 2015, Sanjeev Kapoor was chosen to prepare dinner a royal vegetarian feast for Prime Minister Narendra Modi, at a dinner hosted by the Abu Dhabi Funding Authority.
- The cooking present Khana Khazana, hosted by Sanjeev Kapoor was initially named Shriman Bawarchi.
- Sanjeev Kapoor, as a scholar of Pusa Institute, was part of the catering and meals service for about 6000 athletes within the Asian Video games held in Delhi in 1982.
- Sanjeev Kapoor is the model ambassador for Sweekar Superior, a sunflower oil model in India, Tata i-Shakti Dals, Dalda Vanaspati, Washington Apples, and Leonardo Olive Oil.
- Sanjeev has been actively supporting and elevating funds for the NGO, “Discussion board for Autism”. He additionally employs individuals with autism in his firm with the intention to assist them and their households.
- Within the first episode of Khana Khazaana, Sanjeev cooked two dishes, Shaam Savera and hen breast full of saffron cream cheese.
- Other than cooking, Sanjeev Kapoor has a particular curiosity in music too. He likes to play drum or guitar and infrequently shares his video on social media.
Sanjeev Kapoor is seen taking part in guitar at his younger age
Sanjeev Kapoor is seen taking part in the drums
- Harvard Enterprise College has devoted a case research to the chef, Sanjeev Kapoor.
- In New York Occasions, Sanjeev’s e book “The best way to Prepare dinner Indian” was recognised because the ‘Summer time Cookbooks of the yr 2011’.
- Sanjeev Kapoor was chosen as one of many prime 5 Superstar Cooks on this planet together with Gordon Ramsay, Jamie Olivier and Wolf Gang Puck by Richard Quest and featured them in his programme “Quest” on CNN channel.
- Sanjeev Kapoor has featured twice(2009 and 2011) on the American TV present, The Rachael Ray Present. He launched his e book, “The best way to Prepare dinner Indian” on her present.
- Sanjeev Kapoor was appointed because the Indian Ambassador of the Clear Cookstoves Marketing campaign, by The United Nations (UN) which goals at uplifting the underprivileged in creating international locations.
- Sanjeev Kapoor inaugurated the Symbiosis College of Culinary Arts and is the chair professor of the institute.
- In 2015, Sanjeev represented India as a Meals Ambassador underneath the Spanish authorities’s Indian Future Leaders Programme (IFLP).
- Sanjeev Kapoor was one of many chief audio system on the “Worlds of Flavour”, a world convention and competition organized by the Culinary Institute of America at Graystone, California.
- In 2016, Sanjeev Kapoor was chosen to create a particular menu completely for the scholars of all of the 598 Jawahar Navodaya Vidyalayas (JNV) throughout the nation.
- Sanjeev has an enormous fan following on social media. He has 1.2M followers on Instagram, 8.7M followers on Fb and a pair of.1M followers on Twitter.
- Sanjeev Kapoor has a YouTube channel, titled ‘Sanjeev Kapoor Khazana’ the place he posts varied recipes; the channel has greater than 7M subscribers.
