Chef Vikas Khanna first Indian to make Gazette Review’s global top 10 – FilmyVoice
Indian movie star chef Vikas Khanna was ranked sixth in Gazette Overview’s rankings of the highest 10 international cooks. The checklist is topped by Gordon Ramsay
Indian movie star chef Vikas Khanna was ranked sixth in Gazette Overview’s rankings of the highest 10 international cooks. The checklist is topped by Gordon Ramsay
Michelin star movie star chef Vikas Khanna has been ranked among the many high 10 international cooks on the planet by Gazette Overview, changing into the one Indian chef who has made it to the distinguished checklist. Gazette Overview ranked Mr. Khanna sixth, with British chef Gordon Ramsay main the checklist.
The 50-year-old Amritsar-born and New York-based Khanna is understood for taking Indian delicacies throughout the globe and on the world meals map. He’s the one Indian origin chef who has made it to the checklist together with nice names within the business.
ALSO READ: When life meets chef: Vikas Khanna talks about his lockdown help initiative
Mr. Khanna, who additionally wears different caps together with that of being a author, filmmaker and philanthropist, took to social media on Tuesday and shared his pleasure on being listed.
“Humbled to be in 2022 ‘TOP 10 CHEFS IN THE WORLD’ – The Finest in 2022 by Gazette Overview. Humbled to be within the firm of a few of my mentors,” he wrote on Instagram.
In elite firm
Others on the checklist embody Anthony Bourdain, Paul Bocuse, Alain Ducasse, Emeril Lagasse, Marco Pierre White, Heston Blumenthal, Wolfgang Puck and Jamie Oliver.
Mr. Khanna is likely one of the first Indian cooks to obtain worldwide acclaim. Since 2011, his most important restaurant Junoon in New York Metropolis has obtained a Michelin star, a trademark of advantageous eating.
Mr. Khanna has served meals to the previous U. S. president Barack Obama, the Dalai Lama, Pope Francis, Prime Minister Narendra Modi, and lots of different world leaders and celebrities.
Mr. Khanna is understood for creating the costliest cookbook on the planet. From 2011, Khanna hosted 5 seasons of Grasp Chef India, a collection primarily based on the unique British model.